Upcoming Wine & Food Pairing Events
Throughout the year, Communion offers the unique opportunity to explore carefully curated menus and tasting experiences with winemakers and spirits specialists. From seasonal flavors to exploring lesser known varietals and independently run winemaking programs, these events are designed to educate, excite and expand your palate. Some of these events are first come, first served but others are limited to reservations only which can be made through Tock or calling the restaraunt. We look forward to hosting you at one of our upcoming epicurean adventures.
A coursed dinner with suggested pairings is offered every Saturday. These menus change monthly and feature seasonal produce, and evolving themes. Reservations required as only a certain number is available each night. Normal seating is available on a walk in basis.
